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Some new varieties of rice
Varietal susceptibility of oats to loose and covered smuts
The manufacture of cottage cheese in creameries and milk plants
New facts concerning the white-pine blister rust
Apples : production estimates and important commercial districts and varieties
A method for preparing a commercial grade of calcium arsenate
The Cattle grubs or ox warbles, their biologies and suggestions for control
Characteristics and quality of Montana-grown wheat
The effect of alkali treatment on cocoas
The use of radioactive substances as fertilizers