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The freezing point of potatoes as determined by the thermoelectric method
The commercial freezing and storing of fish
Damage by termites in the Canal Zone and Panama and how to prevent it
Management plans : with special reference to the national forests
A study of the preparation of frozen and dried eggs in the producing section
The mycogone disease of mushrooms and its control
Studies on fruit juices
Heat production of honeybees in winter
Cost of producing hogs in Iowa and Illinois, years 1921-1922
Effect of temperature on the resistance to wounding of certain small fruits and cherries
