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Private food law: Governing food chains through contract law, self-regulation, private standards, audits and certification schemes
Qualities of food
Diaspora, Food and Identity
Food for change (Volume 9)
Food Taboos and Biblical Prohibitions
Food Security in the High North
The Struggle for Food Sovereignty
Socio-Technical Innovation Bundles for Agri-Food Systems Transformation
Food issues 食事
Chapter 1 Food heritage and nationalism in Europe